Thank you for your interest in employment with OVG360 and the Utah Valley Convention Center. We encourage you to take a few minutes to explore the employment opportunities listed below. OVG360 is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
The Operations Supervisor directs, manages, supervises and coordinates event setup activities and operations for the facility and provides responsible staff assistance to the Director of Event Operations.
Responsible for food prep, cooking, and cleaning kitchen and dishes. Clean, cut, or peel foods to prepare them for cooking and arranging on serving dishes.
Operations Building Attendants perform event set-up and tear down, custodial, housekeeping, and light maintenance tasks as assigned.
Servers are responsible to respond to all food and beverage needs of our guest. Servers will work several different types of events including buffets, served meals, buffet receptions, served cocktail parties, weddings, and other types of events.
Under general supervision assists in performing responsible technical work within the Audiovisual department. Sets up, operates, and strikes audiovisual equipment for events and performances in the convention center.
Security staff under direction from the Security Lead is responsible for shipping and receiving items within the Utah Valley Convention Center along with the prevention, detection and reporting of safety concerns on UVCC property. Assists staff, clients and visitors to the facility.
